1: Vinegar
May 21, 2023
Katie treats her taste buds to small batch vinegar in Brooklyn, New York.
Season 3
From the Source
7 EPISODES • 2023
Season 3 of From the Source was released on May 21 and consists of 7 episodes.Episodes
2: Oysters
May 28, 2023
Katie harvests locally grown, sustainable seafood off the coast of Maine.
3: Eggs
May 28, 2023
Katie visits the source of her favorite North Carolina pasture-raised eggs.
4: Beans
Jun 4, 2023
Katie nerds out over Rancho Gordo's heirloom beans in California.
5: Tomatoes
Jun 11, 2023
Katie tastes exotic tomatoes at Wild Boar Farms in California.
6: Grapes
Jun 18, 2023
Katie digs into muscadine grapes at Off the Land Farms in North Carolina.
7: Beef
Jul 9, 2023
Katie learns about grassfed cattle in Bluffton, Georgia.
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